The mountainous Uva Province is the 2nd least populated area of Sri Lanka, where tea is grown slowly at high altitudes. The scarcity and flavour of this tea makes it sought after by tea connoisseurs all over the world.
Ceylon teas are made from unfermented tea leaves (the fermented leaves are used for black teas), which leads to a more refreshing experience than other types of tea. Ceylon Green tea has also been linked with numerous health benefits including improved heart health and brain function.
Our Fragrant Ceylon Green Tea is not only organic but also offers a malty, nutty flavour that can be enjoyed both hot and cold, which is particularly refreshing in the hotter months.
Origin: Sri Lanka
Flavour: Flowery, sweet scent
Ingredients: Green tea
8 in stock